Nutrimeals Automated Kiosks
Nutrimeals' Automated kiosks are an innovative approach to convenient and wholesome prepared meals. They provide value 24 hours a day to tenants, and to the public during regular business hours. The kiosks are low maintenance and incredibly user friendly. Completely self-serve, the user can vend up to three meals in one transaction in less than a minute. The meals are served cold and can be re-heated in the nearest microwave. An app used to reserve meals is coming soon! All you have to do is scan your smart phone to pick up your meals.
From the very beginning, Nutrimeals vision is to create a space where healthy meals and convenience co-exist. We believe that consumers are often faced with the decision to choose between health focused food and fast food. We provide our customers with convenient, wholesome meals that are not compromised by time. Today, businesses are challenged with being able to offer unique amenities in their buildings. We believe that our automated kiosks are the future solution to the diminishing food retailers throughout major Canadian cities.
940 6th Ave SW & 1040 7th Ave SW Calgary Alberta.
Public hours are 8am-6pm Monday to Friday (closed on stat holidays).
In addition to central locations, we are looking to expand throughout cities in: health care facilities, post secondary institutions, condominiums, fitness facilities, and more!
Meal production begins with the freshest ingredients and are hand prepared in our commercial kitchen. We transport the inventory in refrigerated vehicles to maintain ultimate freshness. Each kiosk is loaded with a wide variety of meals that are carefully thought out to cater to many different dietary preferences and pallets, including but not limited to: vegetarian, gluten free, Keto, etc. Our menu rotates frequently allowing our customers to enjoy a wide range of taste and textures.
All of our meals have a shelf life of five days. However, if an item is not sold within three days it is removed from the kiosk and donated to the Leftovers Foundation. The Leftovers foundation redirect the un-sold meals to:
- Reduce food waste & the associated green house gasses
- Conserve resources by eliminating the need to process items that would traditionally be added to local waste management programs
- Promote food waste awareness
If you would like one of these vending units or more information, please email email@example.com or call (587) 834-0231. We are happy to discuss details and address any questions.