Say hello to our Harissa Chicken with Quinoa, where bold meets balance. We start with juicy chicken thighs rubbed in aromatic Harissa, giving you a kick of North African spice with each bite. It’s served on a fluffy bed of quinoa, the super grain that's all about that nutty goodness and protein punch. On the side, we’ve got sweet carrots and crispy chickpeas and pickled onions bring a touch of sharpness, cutting through the spices beautifully. It's a global taste trip that's hearty, healthy, and will spice up your meal routine!

No modifications are available for this dish.