A lighter twist on a classic burger, with all the flavour.

This dish focuses on the protein featuring a juicy turkey patty with cheese, stacked between crisp lettuce leaves instead of a bun. It’s topped with pickle and tomato, and comes with a side of roasted baby potatoes for a hearty bite. You’ll also get a spicy Frank’s aioli on the side—perfect for dipping or spreading.

It’s fresh, satisfying, and packed with bold buffalo flavour without the extra carbs.

No modifications are available for this dish.