Relish in our Blackened Cod, a dish that brings the heat with its bold cajun spices. It's complemented by a side of blistered kale with roasted bell peppers and red onions, mixed with peas and green beans on a bed of brown rice, adding wholesome balance to the plate. The meal is complete with a house-made creamy cajun sauce, ready to drizzle over the fish for that extra kick of flavor. It’s a satisfying meal that's big on flavor and comfort, yet light enough to keep you energized throughout the day.
No modifications are available for this dish